5067 S. Howell Ave.
Milwaukee, WI  (Across from the Airport)
(414) 483-8300
Sunday - Thursday:
11:00 a.m. to 10:00 p.m.
Friday - Saturday:
11:00 a.m. to 11:00 p.m.
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© 2013 Jalapeno Loc
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Mariachi Music
Wednesdays 6:00 p.m. - 9:00 p.m.
Gluten Free Menu
Patio Dining/Weather Permitting
Daily Happy Hour 3-6p.m.
Weekly Specials
Specials for July 6th through July 19th
   
       Happy Hour daily 3 to 6 pm

Patio Dining Open Weather Permitting



 
                  




Sopa de Limon

          This is one of the most traditional soups in the Yucatan Peninsula and we tried it our last time there. It is a chicken broth based soup infused with the flavor of fresh lime and vegetables.  We serve it with crispy tortilla strips and avocado chunks.   (gluten free)
   cup $3.25 | bowl $5.75

 Corn on the Cob Mexican Street Style  (appetizer)
  
Grilled corn on the cob covered with chipotle mayo, queso fresco, and chile powder.  $3.95 

Tamales de Verduras
These summery tamales are filled with zucchini, potato, chayote, and onion in a tomato salsa that are than wrapped in corn husks and steamed.   (gluten free with white or green rice)
$11.95


Chile Relleno Oaxaqueño 
 
 

One of the most typical style of chile relleno in Oaxaca.  It is a poblano pepper stuffed with a Oaxacan style shredded pork which is cooked with tomatoes, tomatillos, almonds, olives, capers, raisins, and spices to create a sweet and savory stuffing.  It is served on a mirror of fresh tomato sauce with rice, lettuce, and tomato (the only ingredients with gluten are the olives and capers because of vinegar). 
$12.95


Pescadillas

Pescadillas takes us back to the beachfront restaurant where we first tried them.  They are deep fried empanadas filled with sword fish cooked in a red sauce.  Served with rice and beans.
(gluten free with white or green rice)
$14.95


Baja Fish Tacos

Three tacos of battered cod with a chipotle aioli, topped with red and green cabbage and a sprinkling of queso fresco.  Served with rice and beans.
    $14.75     

Huaraches

 This is a large handmade tortilla that is topped with re-fried beans, salsa verde, your choice of beef, chicken, ground beef, pork, grilled steak, grilled chicken, or pork al pastor, chihuahua cheese, lettuce, pico de gallo, and Mexican cream.
$10.95

Buñuelos (dessert) 

     Fresh strawberries served on a crispy cinnamon sugar tostada topped with a wonderful mango salsa.
 $5.00

 Specialty Margarita Flavors 
Cucumber Basil, Chile, Pineapple Coconut, and Apple

                                    Cucumber Basil, Chile, Apple, and Pineapple Coconut